Why do women's brains fail earlier than men's?

It's a question that has baffled scientists for years... luckily, a breakthrough from Stanford University has finally found the answer...

From a study of over 8 thousand brains over the age of 60.

These researchers wanted to finally solve the riddle of what exactly causes memory loss...

And what they discovered was shocking.

A little-known gene identified as ApoE-4 was found in every single brain with poor memory...

The shocking part? It was found almost exclusively in female brains.

And the more they learned about this ApoE-4 gene, the more concerned they became.

Scientists now refer to it as the "loss of function" gene because it utterly devastates your mental capacity by creating plaque growth on the brain...

Which destroys your ability to remember things like your spouse's birthday, the names of your grandkids or even where you live.

The good news is, you don't have to live in fear...

Because as it turns out, if you want to protect your memories and enjoy a happy, healthy brain for years to come...

All you have to do is avoid certain foods.

What does food have to do with memory?

Well, a brain health specialist and former NASA employee has identified a common food

That destroys the parts of the brain responsible for creating and storing memories...

A food that is likely in your kitchen pantry right now.

NASA Doctor's #1 Memory Loss Breakthrough ⇐

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